When: Thursday, Dec. 10, 2020, 11 a.m. to 10 p.m.
Where: George’s California Modern, 1250 Prospect Street, San Diego
Cost: $40 – $60
Age limit: All ages
Description: <p>This week’s weekly 3-course curbside dinner menu features Root Vegetable Wellington, Herb Crusted Halibut, or Braised Lamb Shank paired with side-dishes and a carrot cake dessert. Looking to feed the whole family? Try our family-style Sunday dinner featuring Pork Belly Fried Rice and Orange Chicken. All curbside pickup orders must be submitted by 6PM, one day prior to the scheduled pickup.</p>
Source: SD Reader
